Welcome to Madrid
Madrid is a beguiling place with an energy that carries one simple message: this city really knows how to live.
Madrid may lack the cachet of Paris, the monumental history of Rome, or Barcelona’s reputation for Modernista masterpieces. And no, there is no equivalent of the Eiffel Tower, Colosseum or La Sagrada Família that you can point to and say ‘this is Madrid’. But Madrid has nothing to be envious of. Spain’s broad sweep of architectural history provides a glorious backdrop to city life, from medieval mansions and royal palaces to the unimagined angles of Spanish contemporary architecture, from the sober brickwork and slate spires of Madrid baroque to the extravagant confections of the belle époque. Put simply, this is one beautiful city.
Few cities boast an artistic pedigree quite as pure as Madrid’s: many art lovers return here again and again. For centuries, Spanish royals showered praise and riches upon the finest artists of the day, from home-grown talents such as Goya and Velázquez to Flemish and Italian greats. Masterpieces by these and other Spanish painters such as Picasso, Dalí and Miró now adorn the walls of the city’s world-class galleries. Three in particular are giants – the Museo del Prado, Centro de Arte Reina Sofía and Museo Thyssen-Bornemisza – but in Madrid these are merely good places to start.
Rising above the humble claims of its local cuisine, Madrid has evolved into one of the richest culinary capitals of Europe. The city has wholeheartedly embraced all the creativity and innovation of Spain’s gastronomic revolution. But this acceptance of the new is wedded to a passion for the enduring traditions of Spanish cooking, for the conviviality of the eating experience and for showcasing the infinite variety of food from every Spanish region. From tapas in sleek temples to all that’s new to sit-down meals beneath centuries-old vaulted ceilings, eating in Madrid is a genuine pleasure.